Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Default I'm eating cottage cheese RIGHT NOW

Its true, Tine brand cottage cheese, whole milk or whatever, with kalamata
olives. Its delishus.

Brags,
Bregs

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