Seems to be a bumper crop this year for morels, at least in my corner
of Idaho. Four of us picked 12 pounds of them Saturday; they're drying
in the sun at my house right now.

Local produce stands were sellling them for $25 a pound last year.
This year, $10.

Going to sautee some tonight to server on top of steak.

--
Kevin S. Wilson
Tech Writer at a University Somewhere in Idaho
"Anything, when cooked in large enough batches, will be vile."
--Dag Right-square-bracket-gren, in alt.religion.kibology