Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Zeke
 
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Default Southern Yankee Bar-B-q back yard model????

Greetings all: Does anyone have any experience
with the 3 foot rotis? It sure looks good to me.Any information on this Que would be greatly appreciated . http://www.sybbq.com/backyard-barbeque-smoker.html


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The Fat Man®
 
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Default Southern Yankee Bar-B-q back yard model????

Zeke wrote:
> Greetings all: Does anyone have any experience
> with the 3 foot rotis? It sure looks good to me.Any information on
> this Que would be greatly appreciated .
> http://www.sybbq.com/backyard-barbeque-smoker.html



Wait until you hear back from Buzz. He's got a *lot* of experience with
that breed of rotis.

I'll go hold my tongue now.


TFM®


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