Home |
Search |
Today's Posts |
![]() |
|
Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
Hello,
Can anyone suggest a substitute for Bailey's Irish Cream for baking? I have a cheesecake recipe that calls for Baileys. To save on buying the Bailey's, I'd like to see if I can't substitute something else. Thanks for any suggestions! |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Mr. Bailey, RIP 11/2/2009 | General Cooking | |||
Vale Bailey Carrodus | Wine | |||
Bailey's Kiss | Recipes (moderated) | |||
KO: Bailey's Irish Cream | Recipes | |||
Bailey's Chocolate Mousse Pie #2 | Recipes |