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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Breadman TR2200c: problem with loose paddle
Can anyone help with this? We've only used it 4 or 5 times, and the
paddle just slides off way too easily. We're having to babysit it, because the paddle keeps coming off while making dough. The last loaf we baked, we found the paddle somewhere in the middle of the loaf. |
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John Graham wrote:
> Can anyone help with this? We've only used it 4 or 5 times, and the > paddle just slides off way too easily. We're having to babysit it, > because the paddle keeps coming off while making dough. The last loaf > we baked, we found the paddle somewhere in the middle of the loaf. Take it back. It is defective. |
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