![]() |
Cupcake Liners
When baking in free standing cupcake liners (no cupcake tray
necessary) -- and even when lining cupcake trays themselves -- I find that the batter tends to stick to the liner tearing a piece of the cupcake. Has anyone else had this experience and if so have you sprayed the inside of the liner with Bakers Joy? Thanks for all your responses. |
Cupcake Liners
I buy parchment paper cupcake liners and muffins even stick in them -- I buy
them at Whole Foods -- I thought that parchment paper didn't stick. I don't know what's going on regarding these type of cupcake liners either. Dee "Diane W. Saunders" > wrote in message om... > When baking in free standing cupcake liners (no cupcake tray > necessary) -- and even when lining cupcake trays themselves -- I find > that the batter tends to stick to the liner tearing a piece of the > cupcake. Has anyone else had this experience and if so have you > sprayed the inside of the liner with Bakers Joy? Thanks for all your > responses. |
Cupcake Liners
Far as I can tell, someone wrote:
>When baking in free standing cupcake liners (no cupcake tray >necessary) -- and even when lining cupcake trays themselves -- I find >that the batter tends to stick to the liner tearing a piece of the >cupcake. Has anyone else had this experience and if so have you >sprayed the inside of the liner with Bakers Joy? Thanks for all your >responses. A light misting of pan spray is usually needed for parchment cups or liners. |
Cupcake Liners
Thanks for the name of the brand of parchment cupcake liners that work for
you. Where I live I have to wait until I go to a kitchen store to find parchment paper without some kind of treatment on it. Just plain parchment paper. Then I stock up with 5 packages. Do you think that If you Care could be found in Walmart? Do you know off hand if it is a treated parchment paper? Then, as previously, all three kitchen stores at the outlet mall at Hagerstown, MD didn't have untreated parchment paper. I hope that it is not a product that will not be available in the future. Dee "Alex Rast" > wrote in message ... > at Wed, 17 Dec 2003 23:07:07 GMT in > >, > (Diane W. Saunders) wrote : > > >When baking in free standing cupcake liners (no cupcake tray > >necessary) -- and even when lining cupcake trays themselves -- I find > >that the batter tends to stick to the liner tearing a piece of the > >cupcake. Has anyone else had this experience and if so have you > >sprayed the inside of the liner with Bakers Joy? Thanks for all your > >responses. > > I've used a cupcake liner that works reliably every time, the If You Care > brand of parchment paper liners. You might try these. I assume Bakers Joy > is similar to Pam? If so then I suppose it would work fine. But I've never > had to resort to this kind of technique. > > -- > Alex Rast > > (remove d., .7, not, and .NOSPAM to reply) |
Cupcake Liners
There are also those new silicone 'pans' now. They come in muffin/cupcake
shapes, round, square cake shapes, etc. Never tried them but they might be a solution. Has anyone worked with them? DaveJ |
Cupcake Liners
I have some cupcake Silicone pans , and personally I don't like them..
(Personal Preference) BTW. They're professional quality. Happy Holidays Eric "Pixmedia" > wrote in message ... > There are also those new silicone 'pans' now. They come in muffin/cupcake > shapes, round, square cake shapes, etc. Never tried them but they might be a > solution. Has anyone worked with them? > > DaveJ |
All times are GMT +1. The time now is 01:27 PM. |
Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
FoodBanter