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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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help
my friend is interested in exporting Vital Wheat Gluten to Canada, who
please can tell me where to know the customers? for example, is there such exhibition I can take part in or is there some association? Any suggestions you might have would be highly appreciated. |
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help
rich wrote:
> my friend is interested in exporting Vital Wheat Gluten to Canada, who > please can tell me where to know the customers? for example, is there > such exhibition I can take part in or is there some association? Any > suggestions you might have would be highly appreciated. > Google for "vital wheat gluten canada" and you will have several thousand pages of information that YOU can spend YOUR time reading. |
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On Mar 6, 8:41 pm, Bruce Fletcher >
wrote: > rich wrote: > > my friend is interested in exporting Vital Wheat Gluten to Canada, who > > please can tell me where to know the customers? for example, is there > > such exhibition I can take part in or is there some association? Any > > suggestions you might have would be highly appreciated. > > Google for "vital wheat gluten canada" and you will have several > thousand pages of information that YOU can spend YOUR time reading. That was the best answer I've heard yet for those idiot people who won't use Google. |
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