Steve Wertz wrote:

> On Thu, 02 Feb 2006 16:23:36 -0500, Dan Logcher
> > wrote:
>
>
>>I love a good Banh Mi sandwich! There's usually some garlic butter
>>or something on the other side of the roll from the pate. I used to get
>>them when I was in college for $2 each. Now its $2.75..
>
>
> Depends on what city you're in. In San Jose, they still cost
> $1.25 - $2.50 depending on the shop and the ingredients. There's
> a lot of competition there so it keeps prices down (and quality
> up).
>
> Go to Austin.TX, there's exactly one place to get them, so they
> cost $2.50 -$3.00 and don't taste nearly as good. You can buy the
> rolls and make them yourself. It's still one of the things better
> off left to the 'experts' - shops that specialize in them. The
> meat ingredients are very unique.

Lowell, MA there are many places, but around Boston I've only
found one. Its pretty close to the ones I've from Lowell. There used
to be a great one in Chinatown. Closed. It was $2 then..

--
Dan