NYTimes bread recipe
"Boron Elgar" > wrote in message
...
> On Sun, 14 Oct 2007 13:02:23 GMT, "JoeSpareBedroom"
> > wrote:
>
> wrote in message
oups.com...
>>> I've been using this recipe since I came across it and am wondering if
>>> anyone has made any interesting modifications. I've added whole wheat
>>> flour and tried some corn meal, but that's about it. It makes a very
>>> nice, simple loaf but I would like spruce it up a little. Anyone?
>>>
>>
>>The Times has published lots of bread recipes. How are we supposed to know
>>which one you're talking about?
>>
> Silly boy. There is only one that has been the talk of bread making
> the past year. It's been all over the net. You're out of the loop.
>
> Boron
Oh. I didn't realize this thread was intended for a private little clique.
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