Making a real BBQ rig
Harry Demidavicius wrote:
> It would be interesting to learn what some our fellow travelers have
> sitting in their 'outdoor kitchens'.
>
> Harry
Weber Performer, the main machine.
Weber One Touch Gold, the side dish sous chef.
Char-Grill EC Water smoker, made my maiden booty perfect.
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Always read stuff that will make you look good
If you die in the middle of it.
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