On Sep 21, 1:42 pm, "James Silverton" >
wrote:
> Becca wrote on Fri, 21 Sep 2007 14:31:35 -0500:
>
> B> Chohula, Texas Pete or Valentina. The Mexican restaurants
> B> near me, have Valentina on the tables.http://www.hotsauceworld.com/hsw1115.html
>
> What's wrong with Tabasco? Their green variety is not as hot as
> the red but both will lose their fire with time.

Like SW said, way too much vinegar. Same with Texas Pete. Cholula
can be good on fried chicken. Good, not great.
>
> James Silverton
> Potomac, Maryland

--Bryan