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Omelet Omelet is offline
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Default Shrimp: farmed or wild?

In article >,
blake murphy > wrote:

> >> (speaking of cleavers, om, i did finally get my kiwi knife, and it is
> >> nice and sharp. got a cleaver, too, since they were so cheap, but
> >> haven't used the cleaver much yet. but i wanted to thank you again
> >> for your kind offer to mail me a knife if i couldn't find it.)
> >>
> >> your pal,
> >> blake

> >
> >Most welcome! I'm glad you were able to find that brand.
> >Mine holds a very sharp edge with just the occasional honing with a
> >straight steel.

>
> the steel may be next. i'm still pondering.
>
> your pal,
> blake


Wait 'till it won't quite go thru that tomato skin like a hot knife thru
butter. <g>

I can get thinner tomato slices using my Kiwi cleaver than using a
serrated knife.
--
Peace, Om

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