Thread: Did you ever use Blackbean Garlic sauce Hoisin sauce and Hoisin sauce together
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Arri London Arri London is offline
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Default Did you ever use Blackbean Garlic sauce Hoisin sauce and Hoisinsauce together


sf wrote:
>
> On Mon, 10 Sep 2007 03:16:39 -0500, Omelet >
> wrote:
>
> >Mushroom Shoyu
>
> What do you think of that stuff? I found it very salty and couldn't
> discern a distinct mushroom flavor.
> --


Try a different brand. Just like 'plain' soy sauce they do vary.
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