Kosher Salt vs. Table Salt
Peter Aitken wrote:
> Unfortunately these precise conversions are meaningless because there are
> different brands of kosher salt with different grain size. I believe your
> numbers are close for Morton's but will be off for other brands. Best to put
> in less than you think is needed and taste.
Not meaningless, no. But inferior to using weight instead of volume,
which is why I recommended using weight.
--
Reg email: RegForte (at) (that free MS email service) (dot) com
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