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Dick Adams
 
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Default kneading 100% rye dough?


"HeatherInSwampscott" > wrote in message =
...

> I have tried that recipe, the one on the page you cited that calls for =

10
minutes kneading.

OK, well try this then:



Unfortunately, the web site referred to seems to have been taken down.
(Does anyone know where to find Christiane's fine pictures?)

Well, if all else fails, there is always http://samartha.net

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DickA