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Help with dead liquid starter needed!
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Kenneth
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Help with dead liquid starter needed!
On Wed, 15 Oct 2003 06:53:59 GMT,
(Bob) wrote:
>Just out of curiosity, how do you know that you have actually revived
>the old starter and not begun a new starter from the flour-water
>mixture?
>
>IOW, if a starter is really dead, how can it be rejuvinated by any
>means?
Speed of recovery...
HTH,
--
Kenneth
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