Thread: Advice on New Starter
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[email protected] Polymer@aol.com is offline
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Default Advice on New Starter

In a message dated 08/16/07 20:35:25, writes:


> Should I stir it to knock it down and let it continue, unfed, til to
> tomorrow morning's scheduled 24 hour feeding?* Or should I transfer it
> to another jar and follow through with the 24 hour feeding cycle
> tomorrow morning?* Or do you think is it ready to be used in a loaf?
>
Stir it. Throw half away. Feed it. It will probably take a while to
develope the full flavor, but it will make bread.




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