On Wed, 08 Aug 2007 01:35:56 GMT, "Julie Bove" wrote:

>I still have a few jars of canned pears left from last year. Anyone have a
>creative use for them? I used a couple of cans and made a pear crisp but it
>wasn't a big winner. I'd like to get them used up before the pears on the
>trees are ripe. Not that we're going to have enough to can this year mind
>you. Husband attacked the trees with his pruning shears and it wasn't good.

<delurk>
Take your favourite lamb stew or curry recipe, and add the canned pears.
Yum!

Works well with other meats too, and well complimented by spices such as
clove and cardamom.
</delurk>
--
Ross McKay, Toronto, NSW Australia
"Let the laddie play wi the knife - he'll learn"
- The Wee Book of Calvin