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cognite tute cognite tute is offline
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Default Bob Hurt's Sourdough Article

Dick Adams wrote:
> "Bob Hurt" > wrote in message
> ...
>
>>I have, for those interested, updated my 2-year-old sourdough article with
>>a number of improvements, including sheets of labels for 1847 and San
>>Francisco sourdough starters, plus a photo of my Island Princess Maria
>>enjoying a slice of my bread. You can get the article (PDF file format, so
>>you will need Adobe Acrobat Reader or equivalent) he
>>
>>http://bobhurt.com/articles/recipe_b...nstructions.pd
>>f

>
>
> That could cause trouble for some (most, unfortunately). I fixed it so it will
> mostly work, being the busybody that I am:
>
> http://bobhurt.com/articles/recipe%5...ruct ions.pdf
>
> (Underlined spaces "_" can cause trouble, as well as dangling characters.)
>
>
>>OR, go to http://bobhurt.com and click on "Articles" in the menu.

>
>
> WOW! -- speaking of BIG, there's answers for all kinds of stuff there, like
> the Thermal Probe for Cancer:
>
> "This is a probe that you insert in the anus to raise the body temperature in
> that area to about 130 degrees F. It simulates a fever and thus stimulates
> production of white blood cells which attack infectious microbes. You can
> find out more about it in our References page."
>
> I was thinking -- maybe such a thing could be used to cook bread loaves from
> the inside. A way perhaps to cook exceedingly long loaves without necessarily
> having a huge oven.
>
> Well, that is just one of many ideas that comes to mind thumbing through that
> remarkable web site.
>
> --
> Dicky
>
> P.S. Maria looks real good, but the bread seems pale. Well, maybe I am
> just miffed since my sourdough article just came to one page, compared to
> 14 for yours.
>


hopefully after a thorough washing.

j.