Bobo Bonobo® wrote:
> I had some nice pork chops, but my son wanted bratwursts, which was OK
> because I'd gotten some out to thaw earlier. My wife won't eat pork
> chops or brats, so I bought one chicken leg 1/4 for her, and cut it
> into leg, thigh and back portion. I grilled all 3 meats over seasoned
> hickory. I had some of each. The chops were so tender, so much
> better than those shoulder (butt) steaks.
>>From now on, if I have a choice of good chops for $2.29/#, and
> shoulder steaks for half that price, I think I'll go for the chops.
> There was less waste on them too.
>
> --Bryan
>

I'd probably not buy pork if no one is going to eat it, but that's me.
I have a picky family as well...

We like pork here..I'm making Jagerschnitzel tonight.

--
-Gina in Italy

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