"Edwin Pawlowski" > wrote in message
news
>
> "cindy" > wrote in message
> ...
>> If you had a picky husband and a pound of groud beef, what would you do
>> with
>> them? Also what would you do with chicken quarters?
>> Thanks,
>> Cindy
>
>
> I'd make myself a couple of big burgers or a mini meatloaf and enjoy
> them while husband made his own dinner. I'd bake the chicken quarters.
>
Oven "fry" the chicken quarters. They come out great!

-= Exported from BigOven =-

Helen's Oven Fried Chicken

Recipe By:
Serving Size: 4
Cuisine:
Main Ingredient:
Categories: Family

-= Ingredients =-
-MM BY HELEN PEAGRAM-
4 Chicken parts
1/2 c Flour
1 t Salt
1/4 ts Fresh ground pepper
1/4 ts Paprika
1/4 ts Garlic powder
1/4 ts Onion powder

-= Instructions =-
Preheat oven to 375 Combine all dry ingredients in a plastic bag.
Wash your chicken and shake off excess water. Drop in bag and shake each
piece. Place in a metal pan skin side down and put in preheated oven.
Turn pieces over after about 20 minutes. Continue baking til crisp and
browned. Delicious! From: Helen Peagram Date: 05-17-96 Cooking



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