On Jul 4, 12:44 pm, "Gunner" wrote:


I think you have over translated "Oregano Tostado". Oregano Dried or
fresh is sometimes toasted lightly to release its essential oils such as
is done with Fennel and Cumin seed and other spices and herbs?

http://www.cooking.com/recipes/static/recipe3232.htm

"Meanwhile, toast and grind the cumin seeds and toast the oregano as
described at left (don't toast dried oregano)"

http://www.cooking.com/recipes/static/recipe3740.htm