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TammyM TammyM is offline
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Default Pork Fried Rice for Dinner Tonight


"Damsel in dis Dress" > wrote in message
oups.com...
> On Jun 26, 4:51 am, Omelet > wrote:
>> In article .com>,
>> Damsel in dis Dress > wrote:
>>
>> > We have the end-piece of a pork loin in the fridge, and it's about to
>> > be converted to a very meaty batch of fried rice. Generally, I'd use
>> > cooked pork that I'd diced, but am going to experiment with dicing the
>> > raw meat and using that.

>>
>> <snipped yummy recipe>
>>
>> I've made fried rice with raw meat before, I just cook it in the pan
>> first.
>>
>> I slice it into thin strips instead of cubes.

>
> Yup, we had both. The strips were much nicer. Thanks for the
> suggestion - where were you last night? ROFL!


I just want to say it's **really** nice to see you posting again, Dams.
Maybe I missed a "reappearance" post (likely so, I read sporadically here!),
so I'll just say WELCOME BACK! We love ya, kid :-)

TammyM