The most popular cookie in America
Kevin and Ruth wrote:
> Did anyone ever try the cookie recipe though? I have always been
> curious.
I've made it many times, though I halve it as the full recipe is too
much even for my Kenwood 7 quart. I have found it is even better with
good quality bitter- or semi-sweet grated chocolate rather than the milk
chocolate called for in the recipe. Not as sweet and more chocolate
intensity. I've never had any complaints and they disappear quickly when
I make them :-).
Karen
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