kilikini wrote:
> "Chatty Cathy" > wrote in message
> ...
>> Omelet wrote:
>>
>>>
>>> Carrots, Onions, Celery, Salt free lemon pepper, Garlic, Fresh
>>> Ginger root, and believe it or not, Broccoli! Dad loves that stuff.
>>> :-)
>>>
>>> Oh, and some kind of home made stock, and Olive Oil.
>>
>> Ohhh, I forgot the fresh ginger root - (how could I?)
>>
>> --
>
> I keep (gasp!) powdered ginger root on hand just in case I'm out or
> the ginger I have went bad.
>
> kili

You can grow ginger from the fresh stuff; just bury a knob from the root in
a pot. Should do very well in your climate But I keep ground ginger on
hand, too. I don't use a lot of ginger, though.

Jill