On May 10, 5:17 pm, "Rick F." > wrote:
> On 2007-05-10, markm75 > wrote:
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> > On May 10, 3:12 pm, "EZ" > wrote:
> >> Get both. Seriously. Use gas when you want a quick meal during the week and
> >> don't have the time to do charcoal. Use charcoal when you have the time,
> >> because usually it'll taste better.
>
> >> --
> >> EZ
> >> Traeger BBQ075 "Texas"
> >> CharGriller Smokin Pro
> >> Great Outdoors Smoky Mountain Wide Body
> >> CharmGlow 3-burner All-Stainless Gas Grill
> >> Weber Kettle One-Touch Silver 22-1/2"
> >> Weber Kettle Smoky Joe Silver 14-1/2"
>
> > Yeah, I guess, but I'd rather have an all in one solution.. What
> > about the flavor devices.. do they even come close/work with all gas
> > models?
>
> Go with Charcoal.. Forget these flavor mechanisms to fake "real" flavor.. Who
> knows what's in-em.. I get my charcoal grill going in 5-10 minutes tops with
> the help of my weed-torch.. My fire is started in ~30 seconds.. Then you just
> wait ~5-10 minutes tops to get other coals going as well.. Works like a charm!- Hide quoted text -
>
> - Show quoted text -

Side question.. typically it is best to wait till the coals are
completely white correct? IE: recently in the news have been reports
of dangerous long term health risks of using charcoal.. I think that
was only if you didnt wait till the coals were ready?

Have you tried the flavor devices with gas before?