Andy wrote:
> Some TV chefs keep small bowls of salt and pepper on the counter to
> pinch from while sauteeing veggies, etc.
>
> Do you use S&P pinch bowls? Do they stay out? Do they have covers?
>
> Andy

I just use one of the small dessert bowls that came with my everyday dishes
for kosher salt. It sits in the overhead cabinet over the counter next to
the stove, no lid. I fresh grind the pepper, and the peppermill is on the
counter next to the stove.

--
EZ
Traeger BBQ075 "Texas"
CharGriller Smokin Pro
Great Outdoors Smoky Mountain Wide Body
CharmGlow 3-burner All-Stainless Gas Grill
Weber Kettle One-Touch Silver 22-1/2"
Weber Kettle Smoky Joe Silver 14-1/2"