Davida Chazan - The Chocolate Lady > wrote:

> NOTE: My Correct Address is in my signature (just remove the spaces).
> On Tue, 21 Oct 2003 13:15:45 GMT, Blanche Nonken >
> wrote:
>
> >"Vox Humana" > wrote:
> >
> >
> >> That all makes sense to me.
> >>
> >
> >Or, if you're the patient sort, buy a few cans every year. About five
> >or ten years down the road, the first ones you bought should have
> >reached that state on their own.
> >
> >(Just opened a 6 year old tin of SCM for my coffee - it was darkened and
> >thick. The longer it sits, the better. :-))
>
> And you don't even live in a warm climate! Imagine how quickly that
> would work for me?

Gar. :-) Phila. in the summer is plenty hot. :-) I could keep the
cans atop my water heater too.