Thread: Mouldy Cheese
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[email protected] Chef@CookingLuvrz.org is offline
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Default Mouldy Cheese


Last time I had a nice dinner party, a guest brought some cheese as a
"Gift". I already had a fruit and cheese plate nicely arraged, so I asked
her to just put it in the fridge.

Well last night I found the cheeze. It said Cammenbeart on the label, and
it was FULL of mould!

I guess I should throw it out. I tried to scrape off the mould, but it
was all in the crevices.