On Wed, 18 Apr 2007 12:09:48 -0500, "jmcquown"
> wrote:

>sf wrote:
>>
>> It's easy enough to substitute real stock for canned broth, because if
>> the recipe works with canned, it will work even better with the real
>> thing. Perhaps the poster should have asked for stock recipes
>> instead. The OP was a prime example of a **** poor request.
>
>Point taken. Apparently they can't figure out French Onion Soup and really,
>just open a decent cookbook. Not everything has to be Googled
>
Yeppers! And I'll take it even further.... Google might even come up
with a good stock recipe if the OP is willing to put more than ten
seconds into researching it.





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