Why egg in Twice Baked Potatoes?
On Mon, 13 Oct 2003 20:26:36 -0500, Gar <> wrote:
>On Fri, 10 Oct 2003 09:54:36 GMT, Frogleg > wrote:
>>What was the texture/appearance you had in mind that your experiment
>>fell short of?
>
>The only way I can describe it is to compare it to angel food cake.
>We're going to a wedding in a few weeks that's being hosted by someone
>who's hosted another wedding that had them. I'm assuming they will be
>served again. I'm going to work on staying sober enough to get to the
>bottom of this dilema. <bg>
Any chance of asking the provider for the secret? Lavish praise is
always useful in this situation. Do report back. :-)
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