Scott,
If you'd like to try the higher end kits or would like more information on
what kits seem to be the most popular, take a look at www.finevinewines.com.
The Discussion Forum is very helpful, friendly, and well moderated. I've
ordered kits from them before and I'm very happy with the service provided
by the owners. Good luck!




"Scott Lindner" > wrote in message
. ..
>> 3 months is very young on a red; mine are awful the first year. Time
>> helps reds.
>>
>> I guess I'm going to have to look at Winepress US, I am an old dog...
>
> I was wondering the same thing but followed instructions on the kit.
> Hmm.. I suppose that's about the same instructions you find in homebrew
> kits that tell you to drink the beer two weeks after brewing. I like to
> cold condition my ales for 6 months! So... I think that's another great
> point you're making. Longer aging since these are reds, and maybe
> addition of wood.
>
> Regarding wood addition. Would it make sense to get oak chips and them
> into a tertiary fermenter for long term aging?
>
> Scott
>