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Lobster Man

sf wrote:
> On Sat, 24 Mar 2007 06:23:11 GMT, unge (Little
> Malice) wrote:
>
>
>>One time on Usenet, Serene-O-Matic > said:
>>
>>
>>>James got two wisdom teeth taken out, so it was soft food day.
>>>
>>>Soup: sieved tomatoes, chopped tomatoes, onions/garlic sauteed in
>>>olive oil, a little salt and pepper, a bay leaf, and some vegetable
>>>juice we didn't care for, but which made a fine soup base -- it was
>>>something like carrot/beet/spinach.
>>>
>>>Taters: Mashed russets with garlic butter and grated cheddar.
>>>
>>>Ice cream (store-bought, with the unfortunate name "Fudge Tracks")
>>
>>When DH has his wisdoms out, he craved scrambled eggs made in the
>>microwave. I must have cooked half a dozen for his post-surgery
>>dinner. The funny thing is that I'd only cooked them that way
>>once, and haven't done it since. But they were quite fluffy,
>>which made them easier to, um, gum... ;-)
>
>
> I do scrambled eggs in the saute pan... with lots of buttah. Oh, man
> - they are decadent!
>

Some guys are such wimps.

Two days after having the remaining 6 upper teeth removed, and a upper
denture plate fitted, I was eating steak.