On Mar 23, 2:19 pm, "Jack Tyler" > wrote:
>
> By the way, I am also a serious gumbo cook... and was looking, some
> time ago, at the various types of gumbo that are made. At the bottom
> of the list was dog gumbo. A coonass will eat ANYTHING. By the way,
> in the world of gumbo cooking, there are 3 rules. The rules a
> Rule #1) 1st, you make a roux; Rule # 2) 1st, you make a roux; Rule #
> 3) 1st, you make a roux.
>
> Jack

Hey, Jack, so am I. In fact, tonight we're having the second half of
Wednesday's chicken and sausage effort. One time a friend asked me how
to make a gumbo. I said, make a dark roux, add the trinity, then look
around for something you have that's either already dead or that you
can kill and get ready real fast.

David