Julia Altshuler wrote:

> Julia Altshuler wrote:
>
>> There's an even more practical reason: culinary delight. Beans with
>> tomato paste, cumin and chili powder are delicious, but beans with
>> tomato paste, cumin, chili powder and fresh corn or polenta are even
>> better. Lentil soup with dill, tarragon and garlic is good, but the
>> same soup with a little barley thrown in is better. Nuts are a
>> natural in granola. Tahini is sesame seeds plus chickpeas, a terrific
>> combination. Yogurt is great with vegetables. Etc.
>
>
>
> I just caught my mistake, and you guys aren't on your toes. That should
> read hummous is sesame tahini plus chickpeas.
>
>
> --Lia

I noticed it but just didn't say anything. Don't worry,
next time I'll be all over you. ;-)

Kate

--
Kate Connally
“If I were as old as I feel, I’d be dead already.”
Goldfish: “The wholesome snack that smiles back,
Until you bite their heads off.”
What if the hokey pokey really *is* what it's all about?