On Feb 12, 11:45?am, "Nancy Young" > wrote:
> "Bill" > wrote
>
> > Does anyone manufacture a "variable heat" electric range, where when you
> > select the heat setting, it would have a constant heat at a certain
> > temperature? (Like you can do with a gas range...)
>
> If you're talking about the stovetop, perhaps a diffuser would help
> your situation if you can't find what you're looking for.

Electric cooktops maintain constant heat (as do gas), Electric element
cooktops are just not instantly responsive. If one wants the best of
both worlds they need to consider induction cooking, but will also
amplify the worst of both worlds. All things considered, for
precision cooking nothing to date beats gas.

Sheldon