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Dinosaur pork chops
Hark! I heard say:
<snip>
> Embarrassed to say it never
> occurred to me that pork could be cutlets. I'll try that one day
> with a boneless pork roast.
Hubby handles cutlets for us (there are a few things that he usually
cooks) and we can get pork ones at the stupidmarket once in a while.
He treats them like beef cutlets (dip in seasoned bread crumbs, fry
in olive oil). I think his are very good, but I'm interested in how
the rest of you make them.
Of course, that what we call a "cutlet" (aka cube steak) in my area,
may be totally different from what Nancy is talking about. If so,
I'll go away quietly... ;-)
--
j*ni p. ~ mom, gamer, novice cook ~
...fish heads, fish heads, eat them up, yum!
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