Margaret Suran said...

> I believe that everyone has such an item or items in his/her home. In
> my kitchen, I have two small white China bowls, in the shape of large
> cups. Each has a handle. They look mostly like miniature chamber
> pots. Their capacity is slightly less than a quart.
>
> I use them only to whip egg whites or heavy cream, to make "Schnee" or
> "Schlag". I could use them for much more, but I never have, because
> this is the only thing I remember them being used for when I was a
> child. They must be close to a hundred years old.


That'd make you a mere... ? ... babe!!!

<SMOOTCH>

Andy