"farmwife" > wrote in message
ps.com...
> it's getting cold here in Nebraska and thoughts of steaming soup come
> to mind.
> If you have a pasta, noodle, dumpling or spazel recipes you would like
> to share. I am interested in a variety of the home made stuff.
> Flavored with tomatoes, spinach, etc. Plain, chewy or fluffly. What
> is your favorite recipe?
> Thanks Judy the farmwife

Hi Judy,
I just made a boatload of gnocchi which can be served with innumerable
sauces, etc.

You could also check any number of the "cookbooks" on this site:

http://www.recipezaar.com/cookbooks/tags/pasta

TammyM