Meloneyd wrote:
> Koko wrote:
>> On Thu, 11 Jan 2007 19:21:01 -0800, Koko >
>> wrote:
>>
>>>
>>> Made this the other night for dinner.
>>> I bought the veal for another recipe, but I saw this recipe on the
>>> package and thought it looked pretty good.
>>> I'm glad I tried it, it is delicious.
>>>
>>>
>>> assembling the ingredients
>>> http://i3.tinypic.com/3zu5f92.jpg
>>
>> Please excuse my bad usenet manners in following up to my own post
>> but I forgot to add this pic.
>>
>
> Cooking Light had a similar recipe, but I made it using pork chops.
> Fast and delicious and everyone raved.

Chicken piccata is another good one. If you can find chicken (or even
turkey) cutlets, all the better. If not, pound the boneless chicken breast
halves as flat as you can to make the piccata.

Jill