Goomba38 wrote:

> LOL.. I was actually thinking a local artesan bread...?

I'm not sure any of it will work. Wine vinegar is not made from wine,
it's made by fermenting grape juice with bacteria instead of yeast,
often by accident. :-)

If the wine has fermented to the point that it will kill yeast, won't
it kill the bacteria?

If you have a very low alcohol wine, it might work.

Geoff.

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