On Wed, 27 Dec 2006 11:51:25 -0500, yetanotherBob
> wrote:

>If you have a small whirlyblade coffee grinder with a stainless steel
>interior bowl, you might be able to do it. Cleaning it up afterwards
>and getting the strong cinnamon flavor and scent out may take some work,
>though.

That method works fine in my experience and a slight cinnamon flavour
makes strong black coffee quite interesting.