Michael wrote:
> Have you seen this recent news story about intestinal bacteria?
>
> It says that obese people have more "Firmicute" type of bacteria in their
> gut and from what I've read it seems these are the very types that are used
> in yogurt and fermented foods.
>
> Is this correct? (not the theory -- but are yogurt cultures "firmicute"?)
>
> Anyone?


Problem is if fat is healthy , maybe they have less of the B' that
can
harm . Thats is if fat ppl are better at absorbing carbs in
intestines
less carbs flow into colon , thus they are healthier ppl .
Thin ppl are obviously mising the ability to absorb carbs and other
stuff . Carbs are converted to oil ( cholesterol ) easily .

Most health problems are traced to unabsorbed carbs , not taken
up in duedenum and must go some place , so its the colon .
This is bad .

Its so unintuitive .

Sci American " Targetting HBP ( the acid resistant
bacteria in stomach of most ppl ,
could expose them to esophagus cancer !!
So dont take too much ant acid ...