In article
<mailman.15.1166796371.97186.rec.food.sourdough@ma il.otherwhen.com>,
"Jeff Miller" > wrote:

> > I am almost sure that the all the King Arthur books use
> > volume measures which surprised (& irritated me). It's been
> > awhile since I looked at
> > them so I am not absolutely sure.
>
> I've got both the KAF Baker's Companion (a great, great book, btw) and their
> new KAF Whole Grains Baking. They list ingredients both in volume and weight
> (ounces) and heartily encourage bakers to use weights, if possible.
>
> --
> Jeff

So the 200 Anniversary cookbook was the only one to use volumes
exclusively. If so I stand corrected.

How is the whole grain book? I have not yet seen it.

Roland