Truth or myth?
Scott wrote:
> jmcquown wrote:
>> Scott wrote:
>>> i heard about this a log time ago and was wandering if there's any
>>> truth to it.
>>>
>>> you can't store an open canned product in the refrigerator...
>>> something to do with the metal in the can.
>>>
>>> also i heard you can't store something in the refrigerator while
>>> it's hot...it has to cool down first.
>>>
>>> Scott
>>
>> You still trying to get us to do your homework for you, Scott?
>> Yeah, that "please disregard" post in which you mentioned milk in
>> meatloaf gave us a clue. This is a newsgroup, not a homework
>> assignment.
>>
>> Jill
>>
>>
> that test has nothing to do with cooking. i promised her earlier i was
> going to make the best meatloaf she's ever had and was wondering about
> the milk because it seem kinda strange that milk is used it meatloaf.
> anyway i'm trying the milk in meatloaf this weekend and hopefully
> it'll come out good.
>
> scott
Really? It had nothing to do with the test? That is why you wrote that you
got a lot of good responses to the milk in meatloaf thread and so you would
be able to complete the test on time? And I quote:
"got about about 50 more lessons to go before i take my test. the
material is getting more difficult. i'll be finish with the 1st section
in 6 lessons. i got a really good discussion going with my 'milk in
meatloaf' question on the cooking forum."
I see no mention of cooking said meatloaf for anyone, just a question and I
quote: "why do some meatloaf recipes call for milk? What's the difference
between using milk and water?"
You were probably told meatloaf doesn't require milk or water, I have no
idea because it was a ridiculous topic in and of itself.
And by the way, capital letters are not a crime, in fact, in real life they
are pretty much a requirement. You aren't texting someone about the girl
sitting across the food court. Your future employer isn't likely to think
you're cute by excluding capital letters in correspondence. He/she also
won't think it's cute to know you fudged on your exams by soliciting
assistance from strangers.... why don't you just ask someone older than you
whom you trust for help if you need it? Better yet, go to the library and
check out some books.
I have no idea what "degree" you're going for but if you can't cook now, you
won't be able to cook by cheating on your exams. Sorry, sad truth.
Jill
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