Thread: Oil for latkes
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sf[_3_] sf[_3_] is offline
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Default Oil for latkes

On 9 Dec 2006 06:01:14 -0800, "Islands" >
wrote:

>I would like to make latkes (potato pancakes) for Hanukkah. I virtually
>never fry foods and last year I tried frying them in canola oil and I
>didn't like the way they tasted or smelled. Family members said they
>were ok but I couldn't eat them. Does anyone else not like canola oil
>and have some other tastier oil that they use?
>TIA!


If you don't fry, you're not used to the smell so no oil will smell
very good to you. If you're not allergic, you could try using peanut
oil.

Try that and adding more onions to the latke.

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