On Thu, 07 Dec 2006 03:51:02 GMT, "laurie" >
rummaged among random neurons and opined:

>We're having Christmas dinner at our house, and I'm planning a prime rib.

<snip>

We do roast beef and orkshire pudding every year, but the side dishes
vary. This year's will be:

Appetizers:

flatbread and spread
sausage stuffed mushrooms

Dinner:

Cucumber, Radish And Green Onion Salad/Chili-Lime Dressing
roast beef
Yorkshire pudding
potato gratin with mustard and cheddar cheese
broccoli casserole
refrigerator rolls
cranberry relish


Yule Log
Bavarian Almond-Apple Tort

Homemade eggnog

Recipes provided on request :-)

Terry Pulliam Burd

--
"Most vigitaryans I iver see looked enough like their food to be
classed as cannybals."

Finley Peter Dunne (1900)

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