Gunner wrote:
> "The Galloping Gourmand" > wrote in message
> ups.com...

> The tomatillos would tend to turn brown, if the romaine lettuce and the
> serranos didn't help the mole stay green...
>
> sorry I miss the point here?

That is the point. The romaine lettuce is there to make the mole verde
green. If you used tomatoes, it would be red.