On Mon, 02 Feb 2004 02:52:41 GMT, sf > wrote:


>What is the Ukraine way to make Pierogis? Potatoes, cheese
>and what IS ingredient #3? He insists there is another one.
>It's not the grilled onions, because they go on top with the
>sour cream, according to him.

My late Ulrainean MIL's per o hay(sp) used just the potatoes and
cheddar cheese. And of course onions cooked in butter and sour cream
on top.




>
Pan Ohco