On Wed, 22 Nov 2006 09:41:43 -0500, Julia Altshuler
> wrote:

>Last night I made brownies using the recipe on the box of Baker's
>chocolate. They came out great. (I wanted to be sure to mention that
>after my zucchini disaster.) I may be pointing out the obvious, but
>this is new to me: By melting the chocolate and butter in the microwave
>instead of a double boiler, making brownies from scratch is as easy as
>making them from a mix. There's very litle clean-up: one bowl, one
>mixing spoon, one measuring cup, and the pan you bake them in.
>
>
>I fiddled with the recipe a little in that I used whole wheat flour
>instead of white. They came out fine.
>
>
>--Lia

Wow!! sounds easy and yummy.

Thanks for sharing.

Koko




A Yuman being on the net
(posting from San Diego)